by Heise Health Clinic | Oct 3, 2013 | Articles, Questioning Chemotherapy
How chemotherapy does not cure cancer or extend life “Questioning Chemotherapy,” a compelling book written by Dr. Ralph Moss, documents the ineffectiveness and failure of chemotherapy in treating 96 to 98% of all cancers. His book details the failures (and very few...
by Heise Health Clinic | Oct 3, 2013 | Articles, Major Problems with the Vaccine Procedure
By Bronwyn Hancock of Vaccination Information Service We have all been repeatedly told that vaccination is both safe and protective of children against dangerous diseases. Many parents upon learning of adverse effects realize that their trust has been betrayed—that...
by Heise Health Clinic | Oct 3, 2013 | Articles, Osteoporosis: The Mis-Information Disease
The Wrong Kind of Calcium Many people are taught to think of osteoporosis as a calcium deficiency disease. Nothing could be further from the truth. The United States has one of the highest rates of osteoporosis in the world, yet is one of the highest consumers of...
by Heise Health Clinic | Oct 3, 2013 | Articles, Natural B Vitamins Are Better Than Synthetic Ones
By: Robert J Thiel, Ph.D., N.D. Introduction At our office, we sometimes recommend products which contain various B vitamins. Some of our clients have indicated that the synthetic B vitamins that they take are at least as good because they normally contain higher...
by Heise Health Clinic | Oct 2, 2013 | Articles, Milk – Is It Really Good For Our Children?
By Jane Sheppard Multiple Health Problems from Milk People are beginning to question the long-standing belief that cow’s milk is the perfect food for children. Studies now link the consumption of cow’s milk to multiple health problems. The long list includes...
by Heise Health Clinic | Oct 2, 2013 | Articles, How do You Know If Your Food is Genetically Modified?
Dr. Joseph Mercola with Rachael Droege When polled only about one-quarter of Americans report having eaten genetically modified food. However, if you randomly pick an item off your grocery store’s shelves, you have a 70% chance of picking a food with genetically...
